Özmaya Standart
Özmaya Standart fresh yeast is a yeast which for years has been utilized by bakers with confidence, owing to its stable quality. It has a very broad application range. It is well-suited for controlled fermentation practices, part-baked frozen products, and other frozen products, as well as for all traditional bread-making processes, long-process schemes, and situations when volumetric cutting machines need to be used.